Further detail about this can be seen here. Thereof, can you put raw egg in ramen?
If you want to add a poached egg to Ramen, start by boiling your Ramen in 2 cups of water for 90 seconds. Then, stir in your seasonings and crack a raw egg into the pot of water. If you prefer scrambled eggs, simply transfer your cooked Ramen, seasoning, and a bit of oil to a pan.
One may also ask, can you crack an egg in boiling water? Dropping Eggs in Boiling Water. Don't add eggs to a pot of boiling water; you'll end up burning your fingers, cracking the egg, or both. Turn off the heat and let the eggs sit for 10 minutes (about five minutes for a runny yolk) in the hot water. Overcooking eggs will result in a sulfurous smell.
Regarding this, can you put an egg in microwave ramen?
To soft boil eggs in microwave: PLACE both eggs in a microwave safe bowl and COVER with warm water. PLACE the prepared ramen broth in a microwave safe bowl. ADD the dried noodle nest, and additional water (if needed) to cover the dried noodles. PLACE bowl in the microwave and COOK for 2 ½ minutes.
What happens if you crack an egg in ramen?
Poaching the egg is the lazy option and the option that I take. Basically crack open the egg and very gently let it slip into the boiling broth 2-3 minutes before you take it off the heat. Don't stir or anything because then it'll turn into an egg drop soup.
