What does challah taken mean?

The term challah originated from and refers to the mitzvah of separating a portion of the dough before braiding. This obligation (sometimes called "taking challah") applies to any loaf of bread, not only to the Sabbath bread. The food made from the balance of the dough is also called challah.

Explore further detail here. Regarding this, what is the Bracha for taking challah?

The mitzvah of challah is mentioned in Bamidbar (15:17-21). The mitzvah is to tithe a portion of the dough that you knead and give it to a kohain. The kohain would eat the challah when he is free from any spiritual impurity, (such as one who came in contact with a deceased person).

Likewise, what do you do with challah? 9 Delicious Ways to Enjoy a Loaf of Challah

  1. Challah. CHOW.
  2. Roasted Peach and Dulce de Leche Bread Pudding. CHOW.
  3. Egg in a Hole. Cup of J0.
  4. Make-Ahead Ham & Cheese Breakfast Casserole. The Kitchn.
  5. Summer Berry Pudding.
  6. Nutella, Brie, and Bacon Grilled Cheese.
  7. Beet, Avocado, and Mixed Bean Challah Toasts.
  8. Fried Chicken Sandwich.

Also question is, why do we do Hafrashat challah?

A possible reason this mitzvah is directed towards the woman is because the talmud calls Adam the "Challah of the world" (the portion of the world separated for serving Hashem.) Just as Hashem formed man from the dust of the earth, we separate challah from dough.

Do you slice challah bread?

Challah is so tasty you can eat it plain – just tear off the piece of challah and munch away! Slicing challah bread for sandwiches is a little tricky because of 2 things: the braiding and the small challah size. Challah bread is a braided bread, and the braiding makes the slices very uneven.