Whats the difference between a pumpkin and a gourd?

Various members of the genus Cucurbita are known as squash or gourds. Names differ throughout the world, but in the United States, any round, orange squash used for pies or jack-o-lanterns is likely to be called a pumpkin. But the term “pumpkin” really has no botanical meaning, as they are actually all squash.

Click to read in-depth answer. Beside this, what is considered a gourd?

Gourd is occasionally used to describe crop plants in the family Cucurbitaceae, like pumpkins, cucumbers, squash, luffa, and melons. More specifically, gourd refers to the fruits of plants in the two Cucurbitaceae genera Lagenaria and Cucurbita, or also to their hollow, dried-out shell.

is it a squash or a gourd? While the word "gourd" is meant to represent a different branch of the Cucurbitaceae family. Most squash is cultivated for consumption, while most gourds are grown for purely decorative purposes. So really, when people define something as a gourd, they basically mean "inedible squash."

Consequently, can you eat a gourd?

The bottle gourd is considered a hardshell gourd, but the flesh is edible. Bottle gourds are green and often resemble either a fat cucumber or an eggplant. A longer, thinner version of the bottle gourd is called the cucuzzi, or "Italian edible" gourd. Edible gourds have a mild, zucchini-like flavor.

What is a pumpkin considered?

A pumpkin is a fruit, because it matches this dictionary definition of "fruit": The edible plant structure of a mature ovary of a flowering plant, usually eaten raw. But the same entry goes on to add: Many fruits which are not sweet, such as tomatoes, beans, green peppers, etc., are popularly called vegetables.