Which plant gives us spices?

Answer: Seeds, such as fennel, mustard, nutmeg, and black pepper. Arils, such as mace (part of nutmeg plant fruit). Roots and rhizomes, such as turmeric, ginger and galingale.

See further detail related to it here. Moreover, what spices came from America?

Vanilla beans, pepper — black, white and chili — sesame seed, cinnamon, mustard and oregano are the most common spice imports in the U.S., and there has been an uptick in cumin, paprika and turmeric in recent years.

Subsequently, question is, what spices come from trees? 11 Spices That Come From Trees and Shrubs

  • 11 Spices That Come From Trees and Shrubs. Cooking is especially satisfying when you use ingredients from your garden.
  • 02 of 12. Allspice.
  • 03 of 12. Annato.
  • 04 of 12. Black Pepper.
  • 05 of 12. Caper.
  • 06 of 12. Carob.
  • 07 of 12. Cinnamon.
  • 08 of 12. Cloves.

what parts of plants do herbs and spices come from?

Herbs come from the leafy and green part of the plant. Spices are parts of the plant other than the leafy bit such as the root, stem, bulb, bark or seeds. Examples of herbs include basil, oregano, thyme, rosemary, parsley and mint.

What are the top 5 spices?

The Top 5 Spices You Need In Your Pantry and How to Use Them

  • Cinnamon. Cinnamon has antibacterial, antifungal and antimicrobial properties which is why it has been used as a health promoting spice for centuries.
  • Paprika. Paprika is dried and ground red peppers, generally made from the sweeter pepper varieties.
  • Chili Powder/Chili Powder Spice Blend.
  • Oregano.
  • Cumin.